Foodprocessing - Weighing control

Weighing control

One of the most important matters to get a good and high quality peeled product is to have a good feeding of the peeler.
When the level of the raw material in the peeler varies, the final quality (and yield) will also vary.

With the controlled weighing feeding system, the quantity of the raw material between the auger blades will remain the same all of the time.
By adjusting the speed and quantity of the feeding, good and even results can be achieved.

The weighing control monitors the position of the peeler auger and feeds the same quantity between each auger blade.

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Weighing control mounted on a COMBI-1000 and fed by a de-stoner.